
Thursdays: 7pm
Open to Members & Non-Members
Start Times
Warm-ups: 6pm
Tournament: 7pm


Format
Tables: 9′ Diamond Pro/Am (4 tables)
Race: 3a/2b Double Elimination
Lag for break
Alternate Breaks: Rack your own.
No early 10’s.
Entry Fee: $60 (Includes. $10 Admin Fee).
Cash only at time of check-in.
Player Cap: 16 Players
Fargo Rates & Rotation:
Open – No Fargo Rate Required
550 & Under – Fargo Rate Required
450 & Under – Fargo Rate. Robustness: Tournament Directors Discretion
Rules of Play
Chalk Requirements.
Payouts
Placement
1st: 40%
2nd: 30%
3rd: 20%
4th: 10%
Based on 16 Players
$320
$240
$160
$ 80
Total: $800.00

Please review the date, format and Fargo cap for each tournament on the calendar to make sure you qualify.
Live Stream
Selected matches will be live streamed.

Ed Caulfield
Tournament Director
360-490-9602

Fargo Reported Event
Food & Beverages
Club Features
Location:
In The Pocket Pool & Snooker Club
4700 181st Lane Southwest
Rochester, Washington
Need help with technique or Fargo Rate Assessment?


Mike Stratton – Lead Instructor
For personal instruction or Fargo Rate Assessment:
Register with Mike
Registration Forms
Please select date(s) you to register. Drop-ins welcome depending on space availability.
October 15th, 2026 – 9 Ball 450u
October 22nd, 2026 – 10 Ball 450u
October 29th, 2026 – 9 Ball Open
November 5th, 2026 – 10 Ball Open
November 12th, 2026 – 9 Ball 550u
November 19th, 2026 – 10 Ball 550u



